Mini Eggs Muffin
£13.00
Mini Eggs Muffin – 8 Pack
Chocolate flavoured muffin filled with vanilla flavoured cream
Ingredients
Sugar, Wheat Flour (Contains Calcium Carbonate, Niacin (B3), Iron, Folic Acid, Thiamin (B1)), Cocoa Powder, Emulsifiers (E471, E475, E481), Maize Starch, Raising Agents (E450, E500), Whey Powder (Milk), Salt, Preservative (E202), Flavouring, Vanilla Flavour Cream (Icing Sugar (Sugar, Anti-Caking Agent (E341)), Margarine (Palm Fat, Rapeseed Oil, Water, Salt, Emulsifier (E475), Flavouring, Colours (E160b(I), E100)), Vanilla Flavouring (Flavouring, Colour (E150d))), Pasteurised Liquid Whole Egg, Rapeseed Oil, Water, Humectant (Vegetable Glycerine), Preservative (E202)
Nutritional Information
| Typical values per 100g | |
|---|---|
| Energy (kJ) | 1513 |
| Energy (kcal) | 361 |
| Fat (g) | 17 |
| Saturates (g) | 2.3 |
| Carbohydrates (g) | 49 |
| Total Sugars (g) | 31 |
| Protein (g) | 4.3 |
| Salt (g) | 0.86 |
- Allergens: Wheat, Milk, Egg
- Defrost in a refrigerator and consume within 28 days
Suitability & Allergens
Suitable for vegetarians. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain peanuts, nuts and other gluten containing cereals.
Storage information
Advisory life of ‘Best Before’ 12 months from date of manufacture. Distribute and store frozen, in temperatures below -18°C. Defrost at room temperature, store in an airtight container and consume within 5 days. Do not refreeze.

